Despite the lack of the media spotlight, Bangalore has emerged as one of the most exciting food production hubs in India, uniting traditional food culture with cutting-edge industrial technology. The city is home to a diverse array of players, ranging from traditional biscuit manufacturers to new entrants in biscuit making and plant-based dairy products, catering to both local consumers and international customers.
Are you a retailer, investor, distributor, or an entrepreneur looking for trusted partners? Then this verified list of Food Manufacturing Companies in Bangalore 2026 can be of great help for you, as it provides you with complete information about the companies including their company profile, product range, tips for choosing the right company, and other cost related details so that you can make a well-informed decision with confidence.
Why Bangalore Is a Growing Food Manufacturing Hub
- Good availability of fresh milk, grains and vegetables from nearby Karnataka farmlands.
- A knowledgeable crew with expertise in food technology, quality and packaging automation.
- Providing excellent cold-chain and logistics facilities between the city and national and export markets.
- Demand for clean label and health products is being fueled by a tech-savvy consumer base.
- Increased investor interest and startup investment driving innovation in ready-to-eat and plant-based foods
- Being close to IT professionals and urban households looking for convenient and good quality food solutions.
Categories of Food Manufacturing Companies in Bangalore
Dairy & Beverages
- Milk Processors, Curd, paneer, Cheese and Ghee manufacturers.
- Beverage companies with traditional and modern products based on natural ingredients
- The lines of organic and antibiotic-free dairy products are quickly getting popular.
Snacks & Packaged Foods
- Workers’ ready-to-eat meal producers
- No cooking mix, instant meals or convenience breakfast foods
- Manufacturers of packaged snack foods who export.
Spices & Condiments
- Tamarind, tomato and pickle units
- A variety of spice mixes and masala powder producers.
- Foodservice suppliers for retail/ institutional customers
Bakery & Confectionery
- The factories involved in the production of large quantities of biscuits or cookies.
- Top-notch wire-cut and gourmet cookie bakers
- Export units are bakery units that make use of automation in the production process.
Frozen & Ready-to-Eat / Health Foods
- Foods that have been boiled and retorted and are packaged and stored in the shelf.
- Meat and Seafood processing units and cold chain delivery.
- Millet based, high protein, allergen free health food lines
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Top 15 Food Manufacturing Companies in Bangalore (Comparison Table)
| Company Name | Category | Founded | Headquarters/Plant Location | Key Products |
| Britannia Industries Limited | Bakery & Dairy | 1892 | Kannamangala, Bangalore | Cookies, Biscuits, Cheese |
| MTR Foods Private Limited | Packaged Foods | 1924 | Bommasandra, Bangalore | Instant Mixes, Spice Powders |
| iD Fresh Food India Pvt Ltd | Fresh Foods | 2005 | Whitefield, Bangalore | Batters, Flatbreads, Paneer |
| Unibic Foods India Pvt Ltd | Cookies & Bakery | 2004 | Hegganahalli, Bangalore | Wire-Cut Cookies |
| Licious (Delightful Gourmet) | Meat & Seafood | 2015 | Indiranagar, Bangalore | Chicken, Mutton, Seafood |
| Akshayakalpa Organic | Organic Dairy | 2010 | Tiptur / Bangalore | Organic Milk, Cheese, Ghee |
| Indira Food Pvt Ltd | Packaged Food / Condiments | 2001 | Yelachenahalli, Bangalore | Tamarind, Sauces, Pickles |
| Indianeestaa Foods Pvt Ltd | Ready-to-Eat | 2015 | J.P. Nagar, Bangalore | Dehydrated Instant Meals |
| Hector Beverages (Paper Boat) | Traditional Beverages | 2009 | Whitefield, Bangalore | Ethnic Fruit Drinks |
| Symega Food Ingredients | Food Ingredients | 2006 | Cessna Business Park, Bangalore | Flavours, Colors, Blends |
| Sri Bhagyalakshmi Foods | Food Grains & Flours | 1980 | Mysore Road, Bangalore | Atta, Rice, Dal, Flours |
| Y-Cook India Private Limited | Preserved Produce | 2013 | Hoskote, Bangalore | Boiled, Steamed Vegetables |
| One Good (Goodmylk) | Plant-Based Foods | 2016 | Banasawadi, Bangalore | Vegan Milk, Cheese, Butter |
| Khanal Foods (Himalayan Natives) | Natural Foods | 2018 | Whitefield, Bangalore | Ghee, Honey, Seeds |
| Semis Foods Private Limited | Convenience Meals | 2021 | Anekal, Bangalore | Khichdi, Upma, Porridge |
Top 15 Food Manufacturing Companies in Bangalore 2026
1. Britannia Industries Limited

| Field | Detail |
| Company Name | Britannia Industries Limited |
| Category | Bakery & Dairy |
| Founded | 1892 |
| Headquarters/Plant Location | Kannamangala, Bangalore |
| Website | http://www.britannia.co.in |
Britannia being one of the oldest and trusted food brands operating in the Indian bread market, has a large fully automated manufacturing plant in Bangalore which is dominating the packaged foods market across the country. Its success is due to its wide distribution system, consumer loyalty and ongoing innovation in health focused formulations. Its forte is the high volume production lines which produce consistently in large volumes while maintaining cost efficiency. It is aggressively targeting the high quality bakery products and fortified dairy products in 2026, because of the growing trend of healthy, young, urban consumers in key Indian metro cities.
Key Products:
- Good Day Cookies
- Marie Gold Biscuits
- NutriChoice Digestives
- Britannia Cheese Slices
- Bourbon Chocolate Biscuits
- Milk Bikis Biscuits
2. MTR Foods Private Limited

| Field | Detail |
| Company Name | MTR Foods Private Limited |
| Category | Packaged Foods |
| Founded | 1924 |
| Headquarters/Plant Location | Bommasandra, Bangalore |
| Website | http://www.mtrfoods.com |
MTR Foods merges centuries-old South Indian cuisine with contemporary packaging technology, catering to local customers and the Indian community worldwide who crave authentic, easy-to-prepare food options. The quality advantage over generic instant food brands, stems from its growth benefits derived from rigorous no-artificial-additive preservation standards. This is the company’s specialty: taking old family recipes and making them shelf-stable and scalable without sacrificing the taste. New lines of high protein instant breakfasts are contributing to the new growth across all segments, whilst its presence in the large corporate manufacturing base in South Bangalore is continuing to maintain the excellent safety and taste certification standards.
Key Products:
- Rava Idli Mix
- Sambar Spice Powder
- Ready-to-Eat Poha
- Gulab Jamun Mix
- Vermicelli Payasam Mix
- Protein Breakfast Upma
3. iD Fresh Food India Pvt Ltd

| Field | Detail |
| Company Name | iD Fresh Food India Pvt Ltd |
| Category | Fresh Foods |
| Founded | 2005 |
| Headquarters/Plant Location | Whitefield, Bangalore |
| Website | http://www.idfreshfood.com |
iD Fresh Food revolutionized daily kitchen use by producing preservative-free batters and flatbreads made possible by an ingenious cold-chain food distribution system with daily deliveries to urban grocery stores. One of the best Food Manufacturing Companies in Bangalore, its growth is derived from having a loyal customer base, which is established by using the zero-chemical, natural fermentation methods. It specializes in creating a true homemade flavor at an industrial level, without resorting to any shortcuts. The brand’s expansion at its factories is helping it cater to the growing demand for quick & healthy breakfast solutions, and remains well placed to continue to serve as a champion in the clean label food tech segment in India.
Key Products:
- Idli Dosa Batter
- Malabar Parota
- Natural Paneer Cubes
- Instant Filter Coffee
- Wheat Chapati
- Organic Curd Packs
4. Unibic Foods India Pvt Ltd

| Field | Detail |
| Company Name | Unibic Foods India Pvt Ltd |
| Category | Cookies & Bakery |
| Founded | 2004 |
| Headquarters/Plant Location | Hegganahalli, Bangalore |
| Website | http://www.unibicfoods.com |
Unibic runs a massive production plant near Bangalore with a high-tech setup, producing premium wire-cut cookies to be sold as an indulgent, cheap product for everyday consumption. It is a positive development due to its competitive position in the sweet biscuits market and its loyal export customer base. Its speciality is its wide range of gourmet flavours, and the inclusion of rich, real ingredients which distinguishes it from mass-market biscuit companies. The brand is upgrading its machinery with automation to increase output to satisfy the demand of exports, and can now ship larger volumes of product safely to international supermarkets with a consistent quality control.
Key Products:
- Chocolate Chip Cookies
- Oatmeal Digestive Cookies
- Fruit Nut Cookies
- Butter Bake Cookies
- Sugar Free Cookies
- Scotch Finger Cookies
5. Licious (Delightful Gourmet)

| Field | Detail |
| Company Name | Licious (Delightful Gourmet) |
| Category | Meat & Seafood |
| Founded | 2015 |
| Headquarters/Plant Location | Indiranagar, Bangalore |
| Website | http://www.licious.in |
Licious’ state-of-the-art production facilities thoroughly clean, portion and package fresh meat and seafood using high standards of hygiene before they reach consumers’ doors. Its growth benefits come from a strong farm-to-fork cold supply chain that completely eliminates the need for additional middlemen in the distribution chain and lowers the chances of spoilage. The specialty of the company is the safety screening with strict multi-stage and zero temperature change during transportation and storage. Its fresh pre-marinated and ready-to-cook brands are experiencing swift growth in 2026, as urban consumers are increasingly demanding protein-rich convenience and hygiene in the food they consume, establishing its status as one of the most trusted brands for protein-rich foods in India.
Key Products:
- Fresh Chicken Breast
- Mutton Chops
- Salmon Fillets
- Cleaned Prawns
- Tandoori Marinated Chicken
- Chicken Salami
6. Akshayakalpa Organic

| Field | Detail |
| Company Name | Akshayakalpa Organic |
| Category | Organic Dairy |
| Founded | 2010 |
| Headquarters/Plant Location | Tiptur / Bangalore |
| Website | http://www.akshayakalpa.org |
Akshayakalpa is one of the most conscious Food Manufacturing Companies in Bangalore that is always concerned about sustainable and chemical-free dairy production from the rural farms in Karnataka. Consumer willingness to pay for clean, antibiotic-free whole milk products, due to increased consumer awareness of health benefits, is its growth driver. The company’s specialty is an automated flow of milking and packaging process which does not allow human contamination and keeps the nutritional integrity from the farm to table. It is also expanding its product line in 2026 to artisan cheeses and organic nutrition spreads, continuing to set the benchmark in ethical and sustainable dairy processing in India.
Key Products:
- Organic Cow Milk
- Organic Farm Curd
- Artisan Cheddar Cheese
- Pure Organic Ghee
- Country Butter
- Organic Paneer
7. Indira Food Pvt Ltd

| Field | Detail |
| Company Name | Indira Food Pvt Ltd |
| Category | Packaged Food / Condiments |
| Founded | 2001 |
| Headquarters/Plant Location | Yelachenahalli, Bangalore |
| Website | http://www.indirafoods.in |
Indira Foods has risen to become one of the leading exporters in India of high-quality tamarind concentrate for industrial food companies and retail kitchens worldwide starting from simple tomato condiments. Its growth is driven by repeat business from the large B2B buyers who appreciate consistent quality and supply reliability. The company specializes in using a dedicated research laboratory to continuously improve the traditional recipes for preservation, without using excessive chemical additives. It has developed its South Bangalore facilities to be capable of processing large quantities of agricultural produce during the peak usage period, which allows for excellent cost-efficiency and price stability of the extensive customer base.
Key Products:
- Tamarind Concentrate
- Tomato Ketchup
- Quick Rasam Paste
- Mango Pickle
- Instant Ragi Powder
- Hot Tomato Paste
8. Indianeestaa Foods Pvt Ltd

| Field | Detail |
| Company Name | Indianeestaa Foods Pvt Ltd |
| Category | Ready-to-Eat |
| Founded | 2015 |
| Headquarters/Plant Location | J.P. Nagar, Bangalore |
| Website | http://www.desimealz.com |
Under the brand name Desi Mealz, a women-led business that offers dehydrated and instant meals for busy businessmen, a college student and an international traveller. It’s gaining market share because it’s delivering on the promise of repeat customer in a growing convenience food market where consumers are looking for speed, but not compromising on taste. The company’s specialty is a proprietary method of dehydration that does not use artificial preservatives to retain the true flavor. The company will expand its private brand production and B2B meal delivery operations, while continuing its efforts to establish a trusted presence as a source of comforting, travel-friendly meal solutions across the country in 2026.
Key Products:
- Instant Tamarind Rice
- Ready Eat Poha
- Instant Rava Upma
- Dehydrated Dal Khichdi
- Instant Vermicelli Upma
- Ready Eat Oats
9. Hector Beverages (Paper Boat)

| Field | Detail |
| Company Name | Hector Beverages (Paper Boat) |
| Category | Traditional Beverages |
| Founded | 2009 |
| Headquarters/Plant Location | Whitefield, Bangalore |
| Website | http://www.paperboatfoods.com |
Hector Beverages is one of the most innovative Food Manufacturing Companies in Bangalore, that combines the nostalgia of Indian flavours with contemporary aseptic processing techniques and unique stand-up pouch packaging that really stands out on the retail shelves. The benefits of its growth are the consumer demand for clean, fruit-based drinks that do not contain carbonated soft drinks or artificial drinks. Its unique strength is in aseptic manufacturing systems that preserve sensitive traditional recipes without the use of synthetic dyes and flavors. It is also looking to grow its presence in the natural beverages segment by launching new and more health-conscious beverages and traditional festive snack mixes in Bangalore in 2026.
Key Products:
- Aamras Mango Drink
- Anardana Pomegranate Drink
- Jaljeera Cumin Drink
- Chilli Guava Drink
- Thandai Festive Drink
- Coconut Water Drink
10. Symega Food Ingredients

| Field | Detail |
| Company Name | Symega Food Ingredients |
| Category | Food Ingredients |
| Founded | 2006 |
| Headquarters/Plant Location | Cessna Business Park, Bangalore |
| Website | http://www.symega.com |
Symega is a cutting-edge technology centre in Bangalore specializing in production of natural food colours, spice mixes and custom flavour formulation for the global packaged food industry. Its strengths lie in providing trusted, consistent, high-quality ingredients to the world’s major food businesses, as a B2B supplier. The company’s specialty is creating bespoke sensory formulations through intensive research trials and scientific pilot testing before mass production. It’s currently working on creating innovative plant-based meat solutions and clean flavor enhancements to assist food manufacturers globally meet the changing nutritional trends and consumer demands.
Key Products:
- Natural Food Colors
- Savoury Spice Blends
- Liquid Food Flavours
- Culinary Sauce Bases
- Plant Based Seasonings
- Natural Fruit Extracts
11. Sri Bhagyalakshmi Foods

| Field | Detail |
| Company Name | Sri Bhagyalakshmi Foods |
| Category | Food Grains & Flours |
| Founded | 1980 |
| Headquarters/Plant Location | Mysore Road, Bangalore |
| Website | https://www.sblfoods.com/ |
This legacy manufacturing company is focused on industrial milling, sorting and cleaning all kinds of food grains and flours for the Bangalore market and beyond. Its growth has been fueled by being a consistent reliable supplier to the major modern retail chains and luxury hotel kitchens. The company’s specialty is an electronic, pinpoint sorting process that eliminates impurities from grains. The plant is upgrading its large-scale milling lines to mill super-fine millets and healthy alternative flours to meet the increasing demand of the modern market for gluten-free and health-conscious flour in the country in 2026.
Key Products:
- Chakki Atta
- Sona Masuri Rice
- Sorted Toor Dal
- Fine Ragi Flour
- Premium Maida Flour
- Organic Foxtail Millet
12. Y-Cook India Private Limited

| Field | Detail |
| Company Name | Y-Cook India Private Limited |
| Category | Preserved Produce |
| Founded | 2013 |
| Headquarters/Plant Location | Hoskote, Bangalore |
| Website | http://www.ycook.in |
Under the popular brand LanCook, Y-Cook is one of the niche Food Manufacturing Companies in Bangalore, specializing in ambient shelf-stable boiled and steamed produce. The advantage of its growth is that it offers pre-cooked and minimally processed food, which are ideal for commercial kitchens and for busy families seeking to save time. Advanced retorting process is the company’s specialty, which is used to preserve vegetables fresh and nutritious for months without cold storage. With increased export demands from the international markets for “clean” and ready-to-use ingredients for large-scale food preparation, the Hoskote facility is expanding the production.
Key Products:
- Steamed Sweet Corn
- Boiled Baby Corn
- Steamed Chickpeas
- Boiled Kidney Beans
- Steamed Diced Potatoes
- Boiled Tapioca Cubes
13. One Good (Goodmylk)

| Field | Detail |
| Company Name | One Good (Goodmylk) |
| Category | Plant-Based Foods |
| Founded | 2016 |
| Headquarters/Plant Location | Banasawadi, Bangalore |
| Website | http://www.onegood.in |
With the growing share of veganism, lactose intolerance awareness is growing rapidly among the urban Indian population, One Good’s emphasis is on providing affordable and accessible alternatives to traditional animal dairy. The advantages of its growth are not only on the back of this consumer wave, but also from maintaining competitive prices with the mainstream dairy products. Its specialties are creating plant-based milks and spreads that work as well as real milk and cream for cooking and hot products. Its factory in Bangalore is even planning to introduce automated high-speed packaging lines in 2026 to complete the drive to cut down on the shelf price and make plant-based nutrition truly available to the masses in India.
Key Products:
- Plant Based Milk
- Vegan Cheese Slices
- Plant Based Butter
- Vegan Mayonnaise
- Cashew Oat Curd
- Plant Based Ghee
14. Khanal Foods (Himalayan Natives)

| Field | Detail |
| Company Name | Khanal Foods (Himalayan Natives) |
| Category | Natural Foods |
| Founded | 2018 |
| Headquarters/Plant Location | Whitefield, Bangalore |
| Website | http://www.himalayannatives.com |
It is a premium quality fast-growing natural food company producing a variety of pure, healthy and natural products from natural environments in the Himalayas. The appeal of its growth lies in its ability to provide consumers in urban areas with ingredients that are pure and transparent because they are traceable. The company specialises in cold-pressing and clean packaging methods which ensure the retention of all natural nutrients without chemical processing. The Whitefield facility is adding to its global supply chain network in 2026 to meet growing demand for its mountain honeys and ancient grains and serves as a trusted, pure, and natural source of nutrition.
Key Products:
- A2 Badri Ghee
- Raw Mountain Honey
- Organic Quinoa
- Pink Himalayan Salt
- Premium Chia Seeds
- Organic Flax Seeds
15. Semis Foods Private Limited

| Field | Detail |
| Company Name | Semis Foods Private Limited |
| Category | Convenience Meals |
| Founded | 2021 |
| Headquarters/Plant Location | Anekal, Bangalore |
| Website | http://www.semisfoods.com |
Semis Foods is another modern, convenient, nutritious and easy-to-cook convenience food manufacturer that completes this list of Food Manufacturing Companies in Bangalore. The benefits in its growth are that it provides healthy meal packages that are easy to prepare in the kitchen with little time for busy working professionals and families. The company’s trademark is pairing nutrition science with food industry processing techniques to ensure optimal vitamin balance in each and every batch. The company’s Anekal manufacturing center will launch allergen-free convenience meal lines in 2026, adding to its market reach in the health-conscious and time-constrained household segment across the country.
Key Products:
- Instant Millet Khichdi
- Nutritious Poha Mix
- Ready Cook Upma
- High Protein Porridge
- Instant Oats Mix
- Multi Grain Breakfast
How to Choose the Right Food Manufacturing Partner
FSSAI Licensing & Food Safety Certifications to Verify
- Ensure packaging and invoice have a valid FSSAI license number.
- If applicable, look for ISO 22000, HACCP or FSSC 22000 certification.
- Request up-to-date third-party lab reports for hygiene and quality
Production Capacity & MOQ
- Know the capacities of the plant, for daily and monthly production quantities.
- Set up maximum and minimum order amounts prior to signing a contract
- If your quantities change over time, find out if you have the option to scale up your orders.
Private-Label / Contract Manufacturing Experience
- Find manufacturers who have experience in white label production.
- Discuss examples of private-label business or client work
- Ensure packaging design is flexible, recipe is adaptable, and support for branding is provided
Export Documentation Capability
- Make sure that the company is able to issue export certificates and compliance documents.
- Ensure that the experience is based on international food safety norms such as FDA or EU norms
- Verify customs clearance and shipping arrangements capabilities
Cost & Investment Factors When Partnering With a Manufacturer
| Factor | What It Affects | Typical Consideration |
| Minimum Order Quantity (MOQ) | Initial investment size | Higher MOQs often reduce per-unit cost |
| Packaging Customization | Branding cost | Custom molds and printing add setup fees |
| Raw Material Sourcing | Product pricing stability | Organic or imported ingredients raise costs |
| Certification & Compliance | Market access | Export certifications may involve added fees |
| Logistics & Cold Chain | Delivery cost | Perishable goods need refrigerated transport |
| Production Lead Time | Order planning | Complex recipes may extend turnaround time |
Conclusion
In 2026, the Food Manufacturing Companies in Bangalore showcase a diverse mix of established players and pioneering ventures, fighting it out for quality, innovation and sustainability. This city has reliable choices in each of these categories; from bulk grains to organic dairy to ready-to-eat meals to plant-based alternatives.
Always check certifications, production capacity, and contract manufacturing flexibility before finalizing a partner to ensure a smooth and long-term partnership. This vetted list should be a good place to begin your decision on the places to source this year.
Explore Top 50 Manufacturing Companies in India
FAQs
Which is the biggest food manufacturing company in Bangalore?
The oldest is Britannia Industries Limited, founded in 1892, which has a huge automated plant and a network across the country.
What are the steps to take in starting a food manufacturing business in Bangalore?
Before you start the production, register your business, apply for FSSAI license, get your facility approved, and then arrange your raw materials and follow the local municipal and pollution control approvals.
Are these companies open to private-label / contract manufacturing?
These Food Manufacturing Companies in Bangalore are many of the medium and new ones that provide private label services; it is advisable to check with each company individually.
What is the list of licences required for a food manufacturer in Bangalore?
It is necessary to get an FSSAI license, GST registration, trade license, pollution control clearance, and export certificates as applicable, if trading to export markets.
Which of the following is the fastest growing segment in the food manufacturing market in Bangalore?
The fastest growing categories are plant-based foods, ready to eat meals and millet-based health foods, as people become more health conscious and the days are getting busier.



